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Re: pots and pans

Posted: Sun Mar 03, 2019 7:08 pm
by EL Alamein
GA Russell, you may want to consider Mauviel steel frying pans instead of cast iron. You season and maintain them in the same way but they are lighter in weight. They are not cheaper than cast iron from what I've seen but still very affordable.

I am considering one of their larger frying pans as a backup to my All-Clad but maintenance is an issue (because of time). If I get one I'll let you know how I like it.

Chris

Re: pots and pans

Posted: Sun Mar 03, 2019 9:50 pm
by ShadowsDad
Matfer Bourgeot (sp?) also has "black steel" pans and they are top rated by ATK, they are priced really good as well. I've been using them for a few years now after CI and I'll never go back to CI.

Re: pots and pans

Posted: Tue Mar 05, 2019 1:10 pm
by GA Russell
Thanks Chris and Brian!

Re: pots and pans

Posted: Fri Mar 08, 2019 8:16 pm
by GA Russell
Clive, with the enamel on the interior as well, does that mean you wash it with soap and water like you would any other pot?

Re: pots and pans

Posted: Mon Mar 11, 2019 3:51 am
by fallingwickets
I wash mine with soap and water as I would with stainless steel. Some of y pots are 10+ years old and still in tip top shape

clive

Re: pots and pans

Posted: Mon Mar 11, 2019 4:06 pm
by GA Russell
I'll have to remember that for the future!